Army & Air Force Exchange Service FOOD SERVICE WORKER (CM) in Vogelweh, Germany

Job Description

UNDER GENERAL SUPERVISION, PREPARES AND SERVES AN ESTABLISHED VARIETY OF FOODS REQUIRING A GENERAL KNOWLEDGE OF FOOD PREPARATION, COOKING SKILLS, PORTION CONTROL AND KITCHEN EQUIPMENT. RECEIVES AND PREPARES CUSTOMERS ORDERS; TOTALS ITEMS ON REGISTER; TAKES MONEY AND MAKES CHANGE. OPERATES, CLEANS AND SANITIZES KITCHEN EQUIPMENT IN ACCORDANCE WITH ESTABLISHED PROCEDURES. ASSISTS IN MAINTAINING GENERAL FACILITY SANITATION STANDARDS AS REQUIRED. THIS POSITION REQUIRES ASSOCIATE TO BE FRIENDLY AND PASSIONATELY FOCUSED ON DELIVERING A PERSONALIZED CUSTOMER EXPERIENCE.

  1. ROTATES BETWEEN WORK STATIONS, PERFORMING THE FOLLOWING, ON A REGULAR OR RECURRING BASIS. A. OPERATES A VARIETY OF KITCHEN AND FOOD PREPARATION EQUIPMENT TO INCLUDE STEAMER, OVEN, GRILL, DEEP FAT FRYER, MICROWAVE OVEN AND RANGE, FOLLOWING ESTABLISHED PROCEDURES. MAY PREPARE FOODS TO INCLUDE VEGETABLES, MEATS AND SANDWICHES INCLUDING THE APPLICATION OF SEASONINGS BASED ON ESTABLISHED RECIPES. B. ASSURES CLEANLINESS OF FOOD PRODUCTS, EATING UTENSILS, COOKING EQUIPMENT AND PREPARATION AREA BY WASHING, RINSING AND SANITIZING ACCORDING TO ESTABLISHED STANDARDS. STORES ALL EQUIPMENT USED IN ACCORDANCE WITH PRESCRIBED DIRECTIVES. C. ASSEMBLES CUSTOMER ORDERS, INCLUDING ASSOCIATED FOOD PRODUCTS AS SPECIFIED. D. TAKES CUSTOMERS FOOD SELECTION ORDERS BY LISTENING TO NEEDS, OFFERING SUGGESTIONS AND THANKING CUSTOMERS FOR THEIR BUSINESS. DEMONSTRATES KNOWLEDGE BY MAKING RECOMMENDATIONS OF NEW FOOD ITEMS. OPERATES CASH REGISTER, ACCEPTS CASH, MAKES CHANGE AND PRESENTS ORDER TO CUSTOMERS. MAY PREPARE BEVERAGE REQUESTS, AS REQUIRED. ACCOUNTS FOR CASH FUND AND PREPARES REPORTS AS REQUIRED.
  2. PARTICIPATED IN THE ESTABLISHMENT AND ACHIEVEMENT OF SERVICE AND SALES GOALS FOR THE FOOD ACTIVITY. MAY ASSIST IN INSURING OPTIMUM STOCK AVAILABILITY BY PARTICIPATING IN PERIODIC STOCK COUNTS. ADVISES MANAGEMENT OF CUSTOMER REQUESTS/COMPLAINTS.
  3. INSURES COMPLIANCE WITH FIRE, SAFETY, SANITATION AND SECURITY REGULATIONS.
  4. MAY ASSIST IN UNLOADING, RECEIVING AND STORING FOOD AND EXPENSE SUPPLIES.
  5. PERFORMS OTHER RELATED DUTIES AS ASSIGNED.

Job Qualifications

COMPLETION OF HIGH SCHOOL OR THE EQUIVALENT. CREDITABLE JOB-RELATED EXPERIENCE MAY BE SUBSTITUTED FOR THE EDUCATION REQUIREMENT ON A NINE-MONTHS-FOR-NINE-MONTHS BASIS. ABILITY TO READ, INTERPRET INSTRUCTIONS AND TO PERFORM SIMPLE CALCULATIONS USED IN FOOD PREPARATION IS REQUIRED.

If a sufficient number of qualified candidates do not apply, the minimum qualifications may be lowered without reposting.

Additional Qualifications/Requirements

LN 18 AVAILABILITY: BETWEEN MON-FRI, HRS BETWEEN 1530-2130, FLEX HRS SAT, SUN & HOLIDAYS. APPLICANTS NOT AUTHORIZED TO EARN U.S. DOLLARS IN GERMANY, CAN NOT APPLY ONLINE.

Vacancy Number: H-026971-2016

Job Title: FOOD SERVICE WORKER (CM)

Exchange Location: Germany - - Vogelweh

Facility Name: KAISER VOG B/KING 4741

Employment Category: Intermittent

Career Area: Hospitality and Restaurant Operations

Job Grade: 3

Supervisor: No

Salary Minimum: $9.81

Salary Maximum: $11.45

Number of Positions Remaining: 1

Removal Date: 15-Dec-2016